The olives packaged in vacuum retain their freshness and flavor for longer and are an ideal and healthy accompaniment to your every meal.

The top olive variety "Kalamon" is preserved in organic vinegar and extra virgin olive oil and sea salt.

✅Health benefits of Olives

▸ Olives eliminate excess cholesterol in the blood.
▸ Reduce fluctuations in blood pressure.
▸ They are an excellent source of dietary fiber and good source of vitamin E.
▸ Act as an antioxidant, protecting cells.
▸ Reduce the effects of degenerative diseases such as Alzheimer's disease, benign and malignant tumors, including varicose veins.
▸ Help prevent blood clots.
▸ Protect cell membranes against diseases such as cancer.
▸ Protect against anemia (iron deficiency).
▸ Enhance fertility and the reproductive system.
▸ They play an important role in maintaining a healthy immune system.
▸ It is an aphrodisiac food.
▸ They are nutritious and rich in minerals such as sodium, potassium, magnesium, iron, phosphorus and iodine.
▸ Provide essential vitamins and amino acids.
▸ Contain oleic acid, which has beneficial properties for protecting the heart.
▸ Contain polyphenols, a natural chemical that reduces oxidative stress in the brain, thus improving your memory by up to 25%.
✅Just one cup of olives is a great source of iron (4.4 mg).
Eating olives can improve the appearance of wrinkles by 20%, as they contain oleic acid, which keeps the skin soft and healthy.
✅By consuming just 10 olives before a meal, you can reduce your appetite by up to 20%. This is because the monounsaturated fatty acids in olives slow down digestion and boost cholecystokinin, a hormone that sends signals of fullness to the brain.
▸ They also help your body increase the production of adiponectin, a chemical that burns fat for up to five hours after consumption.